"I went to Cincinnati yesterday to witness the taping of dinners, drive inns, and dives with Guy Fieri from The Food Network
It was awesome. I visited Terry’s Turf Club a place that’s famous for Burgers. I got to sample the fillet mignon chili, and three burgers. The chili was cooked in a bank vault and stirred with a canoe ore.1. Angus burger with burgundy wine sauce, blue cheese crumbs and caramelized onions2. Angus burger with Thai peanut sauce and sautéed banana peppers3. Angus burger with fois gras and balsamic syrup"
The Meridian.
14 years ago
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